This is rice that has been parboiled in the husk before milling. It was a hit with us Read More. I assume you dont mean paste, right? Curry Powder- adds a spicy touch to this recipe. An update on palm oil: a Nigerian reader told me that palm oil is not an actual ingredient in the making of Jollof. Other vegetables that can be used are cabbage, aubergines (eggplant), and tubers such as cassava or potatoes. Explore recipes inspired by global flavors: } I shall try it this weekend. My family loves: Here is my signature Simple Jollof Rice Recipe that I prepare for friends and family: The delicious Jollof Rice was ready! Curry powder, thyme, scotch bonnet, and bay leaf are the best spices to make a flavorful Jollof rice. Add 1 can of plum tomatoes, 2 red bell peppers, 1 large onion and 1 scotch bonnet to blender and blend until smooth. Our love for Jollof rice will only grow bigger and bigger everyday. This rice looks amazimg. All Jollof Rice variations have a tomato base. . Follow@simshomekitchenonInstagram, take a photo, tag and hashtag it with @simshomekitchen. . Mix and fry for about 30 minutes, continuously stirring to avoid burning. Cook for another 2 to 5 minutes. I know someone else asked about the tomato puree. I previously mentioned jambalaya as a dish that is similar to jollof rice. This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with a wonderful spice and rich, spicy, and saucy meat. Keep it up!! padding-left: 0px !important; Thanks. Also, you will need to add tomato puree paste or concentrate to this recipe. Nairaland Forum / Nairaland / General / Food / How To Cook Party Jollof Rice Without Tomato Paste (5005 Views), Oyinbo People Queue To Buy Nigerian Jollof Rice From "Mama Put" In London. To make Party Rice, you'll need one more step. Great to go with slow-roasted chicken. . Recipe link --- https://.com/2019/03/28/how-to-make-party-worthy-jollof-rice-without-tomato-paste-and-honey-glazed-turkey/ Put the tomatoes, capsicum and scotch bonnet in a blender and blend until smooth. All I know is that a good cook will make a good-tasting Jollof Rice. I'm shooting out 5-Stars to Ozoz. Let It Burn! Five Tips For The Perfect Jollof Rice- Yemisi Odusanya Just leave it and remove it whenever you find it. Once all ingredients are in the pot, they reduce the sauce to a thick and rich oily mixture. This rice really has some beautiful flavors! https://www.youtube.com/watch?v=tiauBUYtiYQ, Jollof Rice (https://www.youtube.com/watch?v=tiauBUYtiYQ), Niter Kibbeh Ethiopian Spiced Clarified Butter, Mouth-watering Buffalo Chicken Dip Recipe, Easy And Delicious Chicken Cacciatore Recipe. Blend with an immersion blender until smooth. He loved it! Step 4. display: none; I quote: Palm oil is used in a variety of Nigerian dishes like vegetable stew, fried pepper sauce (this is a whatever oil you prefer recipe). When cooking Jellof rice, building a flavor base is very important. However, if you cant find it, dont be tempted to dig through it since over-stirring will cause the rice to break. Always stay close to ur jollof rice, when u notice that the water is in the same level with the rice deep ur spoon to the bottom of the pot and raise ur rice up this will allow the water to go down then cover do this one or two minutes interval till the water dries up. Nigerian Jollof Rice Recipe - Sims Home Kitchen nothing beats a pot of freshly cooked Nigerian Jollof rice. Reduce heat and cover. Most people feel the unique taste comes from preparation using firewood, but that isnt always necessarily the case. This morning when i woke up i discovered jollof rice, its the best thing thats ever laced my mouth. It will be his first time. 3 tomatoes3. In a large pan, preheat the cooking oil. I had gone to a Nigerian restaurant last weekend and had some Joloff Rice. Cant wait to try it out. How to Make Jollof Rice in 5 Easy Steps - Ev's Eats Welcome back to my channel Loves. This is rice that has been parboiled in the husk before milling. Reduce the heat to low and simmer gently for 20 minutes. We wont send you spam. Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. I am going to make this for my family. Add the vegetable and heat until hot, then add chopped onions and fry until translucent (like 2 minutes) Add boiled pepper mix, curry powder, dried thyme, bouillon powder and mix to combine. In a large pot or Dutch oven, heat up some olive oil over medium high heat. If the meat is tough, simmer the meat and sauce paste until the meat is tender, then remove the pieces of meat and grill or fry them so the lamb pieces crisp up. If you're served/eat jollof rice with stew, you can't be trusted lol. Many of the recipes Ive seen recommend letting the rice burn a little at the bottom of the pan, which would give it a really authentic taste. It's too moist to be Ghanaian. 2 tsps of curry6. This rice flavoring is so tasty! This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). I did and the flavor was wonderful, but without even trying, I did manage to slightly burn it at the bottom of the pan, despite the fact that I used a non-stick pan. Thank you so much! Wow, this Nigerian jolly rice looks really delicious. Season the chicken with the curry powder and 1 tsp of salt. The lentils are cooked until softened, anywhere between 20 to 30 minutes. Cook on low-medium heat. Its served as a main course for lunch or dinner in Nigeria, Ghana, Liberia, Senegal, and Mali. Oven-baked Jollof Rice. Hi Mari, I am so happy to hear that you enjoyed it! And everyone like it and want more and more. My rice came out sooo good. This typically works quite well for getting those bits un-stuck. /*Mediavine Mobile Fix*/ I'm sorry to hear this. Its similar to Jambalaya but with distinctive African spices. We use Vegetable oil. But it adds a nice flavor to the dish. Once the oil separates I let it cool down before blending it and mixing it with my rice. This recipe uses easy-to-find ingredients that can be bought from a local store if you dont already have them in your pantry. Memories of my mothers jollof rice are filled with the rich aroma of cloves, which she would always add to her goat or beef jollof rice. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. For the Jollof Rice: In a 4- or 5-quart pot or Dutch oven, heat 2 tablespoons (30ml) oil over medium heat until shimmering. Whoever this is, you are only spreading negativity in this comment section. So good! It is a sure party pleaser. Then pour out and wash thoroughly with clean water, then set aside in a bowl or plastic sieve. Thank you! Thank you for the recipe! I am all done with this recipe and I am having to throw it out because the rice is crispy. I can't wait to share it with my family. The bottom of the pot will have a layer of caramelized jollof with concentrated flavour. Nigerians prefer the plump and separated grain effect of par boiled rice such as Uncle Bens style rice, easy cook rice, or what we now know as Golden Sella Basmati rice. All of your tips for troubleshooting are spot on for making the perfect pot of jollof. I mean, come on, what are we (Africans) supposed to eat? justify-content: center; That recipe is uniquely Liberian style which the Liberians got by the way from the Portuguese Paula when Vasco De Gama and crew travelled thru Liberia. I love jollof rice and have always wanted to try making my own. With a bit of practice, youll get a feel for the exact right amount of water and rice to combine for the dish. Vegetable oil is a great alternative. The dish is a staple of West African cuisine, particularly that of Ghana, Nigeria, Senegal, and Gambia often eaten and enjoyed during holidays, weddings, birthdays, and other special events. Some stores like Walmart also carry a similar brand for a fraction of the price. Love that it's from a different culture. max-height: 46px; Add in your crayfish for an extra tasty flavor. (I love jollof rice with goat meat or beef.). If you need more water then u add it bit by bit. In a large saucepan, add sunflower oil and heat over high heat. Allow the rice to cook for about 30 minutes. I posted a few pictures of the food on my instagramand was completely blown away by the number of people who wanted my recipe. In step 1 my mix turned out to be roughly over 9 cups. Jollof is deliciously addictive. Remove about of the sauce and set it aside. (i[r].q=i[r].q||[]).push(arguments)},i[r].l=1*new Date();a=s.createElement(o), The secret? Nigerian Jollof Rice Recipe | How to Make Jollof Rice - Recipe Vibes Thanks! Jollof can come with or without meat. The rice is so unimaginably juicy and jollofy. We have updated our pictures. Very good recipe! Add vegetable oil to cover the base of a large saucepan. However, due to variations in recipes, you can find different flavors in different countries. Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa.Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. Add tomato paste and cook about 2 minutes. Thank you so much for this recipe! It was fairly easy to make, and was full of such robust and amazing flavors. The base of jollof rice includes tomatoes, red bell peppers, scotch bonnets and tomato pure. Add the rinsed rice to the sauce and stir until it is well coated with the sauce. Theyre sure to fall in love! Tasty popular Nigerian party Jollof rice recipe, OR habanero pepppers. Some notes:- This makes a large pot but you can successfully halve this recipe- If you're using thinner long grain rice like basmati rice or scented rice, use less stock - so 3 - 4 cups not 5 - 6; and less tomato sauce - say 1/2 - 2/3rds. } Delicioso. I used no peppers at first because my roommate cannot tolerate spice, but I put peppers in after the rice was cooked and I took out her potion and closed the lid down as I was making the rice smoky and it was the perfect addition. I HATE JOLLOF RICE!!!!!!!! You may want to check it out. Pour the blended mixture into the pot and fry it together with the tomato paste. Nigerian Jollof Rice a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. .dpsp-content-wrapper.dpsp-size-small .dpsp-network-btn.dpsp-has-label:not(.dpsp-has-count){ I have anotherJollof rice recipethat I made withbeef and basmati rice. The recipe varies from country to country, region to region of the continent, but it always starts with a tomato base. **If bouillon cubes are not available, they can be omitted. Jollof Rice has several different names, such benachin in Senegal or as riz au gras in other French-speaking countries. max-height: 32px; This is the stew that will define the pot. Live laugh love jollof rice #jollofrice4life, Yes !! Thank you for sharing. Made this recipe a few days ago and it was so flavorful and delicious. A recipe card with exact measurements is also listed below. #worldjollofriceday How To Perfect A Party Jollof Rice. - Family Scraping the bottom occasionally. Close with an airtight lid. Then they add tomatoes, garlic, peppers, and ginger. Looks good, Ill try mine next time with the paprika for the smoky flavour, usually I use a wooden spoon when cooking it for the smoky flavour, or I steam up some firewood in the pot before I even put the oil to cook with the same pot for the smoky effect, this might be a lot easier though haha. Hi Jacqueline, chicken would be a great addition to this dish! Lol!Psalms 20:7 - \"Some trust in chariots and some in horses: but we will remember the name of the LORD our GOD\"MusicEternal Hope by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/)Source: http://incompetech.com/music/royalty-Artist: http://incompetech.com/ Now add in your washed rice (and a bit of water if necessary to cook the rice) and mix it together with the fried tomatoes. When you are finished with this step of the recipe, take out about of this tomato sauce and reserve it for later. Im glad you enjoyed it. ***To help clean the pot, boil some water in the empty pot. To defrost, thaw the rice on the counter and reheat it in the microwave before serving. Since the days of Lord Luggard and later social media influence, celebrities are hardly ever shy about voicing their political preferences. Jollof Rice Yield: 6 Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Jollof Rice, a classic Nigerian rice dish flavored with tomatoes, peppers, and lots of seasonings. I roast the vegetables in the oven for about 30 min on 400f and it's delicious. Jollof rice - Wikipedia Exactly Sharon! Glad you all enjoyed it. Ive tried it with slow-roasted chicken on several occasions and it tastes amazing. Thank you so much for sharing this nigerian Jollof rice recipe! Add the oil to a pot, allow it to heat up then add in the chopped onion and fry until softened. Thanks for reading this recipe,comment below if you made this and let me know how it went! Hi Mike. Take off the heat and your rice is smoky and ready to eat! It is also the most served food at Nigerian parties!In this video, I showed how I made this deliciousness without adding 2 key ingredients that your typical jollof rice recipe would have.I hope you enjoy it!Ingredients1. What size Roma tomatoes did you use because I think mine were to large (the size of the palm of a hand). Fry onion until a bit softer, about 3 minutes. Sautee the onions till they are fragrant and translucent. Its also a big hit among members of the African diaspora worldwide. So flavorful, I will definitely be making it again! Thanks, ELEANOR AJOKU HENRY This looks tasty! Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. Your email address will not be published. In a large pot, preheat the cooking oil over medium heat and add the chopped onions. , If you make this recipe, Id love to see pictures of your creations on Instagram and Facebook.#cheflolaskitchen, African Christmas Recipes You Need To Try. If the rice tastes a bit undercooked, remove from the heat, cover again, and let sit for 10 minutes. Cook until the rice is almost dry and cooked through. Trying this recipe once more Only using 2 cups of rice this time. Strain the soaked rice and add it to the pot. I sometimes pull of the party jollof rice without letting it burn. Then add the tomato paste - stir for another 2 minutes. Jollof Rice - FeelGoodFoodie Blend until you have a smooth, spicy paste. Nigerian Jollof Rice - How To Make Jollof Rice - My Active Kitchen For the past five years, I have been #cooking my meal including #jollof rice without the use of tomato paste also known as tin tomato. The video is for another method of cooking jollof rice using another type of rice (basmati). haha . Vegetable oil13. Cook the onions until they are soft and translucent. How to cook Nigerian Jollof rice Place a larger and studier saucepan enough to cook the rice on medium heat. Since I was in the party mood yesterday, I decided to prepare myself this awesome dish to celebrate our independence. Learn how your comment data is processed. Remove and discard the bay leaves and thyme sprigs. Turn off the heat and leave with the lid on to "rest" till ready to serve. Come Along! 1 habanero pepperPS: I forgot to mention that the rice must be cooked with low heat or else it will burn! No need to be intimidated you just need the right recipe! As previously mentioned, in Senegal, the dish called thieboudienne is the national dish of the country and is considered the origin of jollof rice. I dont know where I can get canola oil. I can say jollof rice is a staple in any Nigerian home. Oh, and one last thing: If you want to make your curry powder blend from scratch, this Nigerian-style version from Ozoz is the way to go. See How To Advertise. I used a 400g can. Finally add bay leaves and 1/2 a thinly sliced onion (optional), stir and leave to cook on a low heat until done. This authentic Nigerian Jollof Rice Recipe is easy to make for a hearty dish or dinner. Again, thanks for stopping by and please don't forget to SUBSCRIBE if you haven't done so and follow me on my social media handles as seen below. For those with an experienced eye for rice, this would normally be about 500ml (2 cups). Place a pot on heat, add oil into the pot, then add in sliced onions. :). I've never made Jollof Rice (or indeed any African food). Feel free to add a variety of vegetables and spices to make vibrant yet flavorful rice! You can also check for moredelicious Nigerian recipeshere. Often, the chicken or other kind of meat is already included in the dish. Jollof Rice (Ghana Style) Curious Cuisiniere One thing for sure is that we can't live life on our own. I saw a chef on Beat Bobby Flay who intended to make it and did not, but my interest was piqued. Let rest, covered for 5 to 6 minutes. Jollof rice is a delicious royal dish originating in West Africa. Sardines have very strong flavors compared to dried crayfish. Hate is not needed in this community !!!!!!!! So, I just assume that this slightly letting the rice burn is just the way it is supposed to be when cooking this Nigerian dish. 8. jollof rice with tomato paste This jollof rice meal is a famous African meal of rice boiled with a spicy tomato paste, Scotch bonnets, and a variety of flavors, making it the ideal party food! Thanks for sharing! Take a blender and add plum tomatoes, roasted red bell peppers, onion, and a scotch bonnet pepper. Can I substitute sardines or fish sauce for the crawfish? } To get the party Jollof flavor, turn up the heat and let the rice burn for about 3 mins. To make it, add coconut milk to the tomato base for a creamy, tropical twist. JOLLOF RICE - NO TOMATO PASTE, NO MEAT STOCK! Adjust the chili amount according to your heat tolerance, and keep in mind that Scotch bonnet is really hot. margin-left: -32px !important; Step 3. Let me know your opinion. padding-right: 0px !important; The dish is packed with flavor, color and vegetables. However, each of these countries has its variation of this meal. In step 2, how are you reducing by half with the lid on? Only do it if you like extra smoky party-style Jollof rice. Parboil rice the normal way, boil about 7 cups of water in a pot, add the four cups of rice and allow boiling for 3 minutes. Next up are the canned tomato, fresh tomatoes, bell peppers, scotch bonnet, onions, garlic, and gingereach of which adds a unique flavor and texture to your dish! Subscribe to get my latest recipes straight to your inbox! There they call this rice dish thieboudienne or ceebu jen. Master Your Self-Care Night Routine in 5 Simple Steps, 9 Best Tips for Balancing a 9 to 5 Job with a Side Hustle, 4 Tablespoons of Canola oil or any oil of your choice, 4 Fresh tomatoes or one 14.5oz can of diced (no salt), crayfish (optional, but I love to use it), 4 Habanero pepper (scotch bonnet) (put as much or as little as you want, depending on how spicy you want your rice). How to make jollof rice Season and cook the steak. Thanks for the great recipe! We tried it for the very first time and everyone loved it in my family. If doing so, be sure to use broth instead of water for best flavor and add salt to taste. Thanks. The thing about Jollofits that one dish across West Africa that is a unifying dish, Ozoz told our co-founder Merrill Stubbs in a recent episode of At Home With Us. Every country has their own version, she explains, But the core is always two thingswell, three things: rice, a tomato stew, and seasoning. Thousands of people have made this recipe since Ozoz put it up on the site in 2016. Let me share this perfect Party Jollof Rice recipe with you guys, you don't have to break a bank in order to make a perfect Jollof rice, just like this sayin. The best Nigerian party Jollof rice recipe you can't resist - Elley Ajoku Hello. Turn down the heat and cook on the lowest possible heat for 30 minutes, stirring half way through. This will be on repeat! Adina, this Jollof rice looks so delicious! For example, Nigerian Jollof Rice features bay leaves. Crayfish is optional for this recipe, therefore, if you dont have it, I would suggest you skip it. I love this. Add the rinsed white rice to the saucepan and stir. Then add in your Stew paste/blended pepper mix, pre-cooked meat, salt, Maggi and pepper. In my own opinion, I think it has to do with the cooking abilities of an individual and not a country. Such a unique side dish that really adds a lot to a meal. However, the type of rice used counts a lot. The Nigerian jollof rice is often served as a side dish for meats or fish. 3 red bell peppers2. First, make the tomato-based sauce by blending together the red bell peppers (pimento), tomatoes, onion, and scotch bonnet. Add in the rice, along with the tomato paste and seasonings. } I love this recipe! Stir and simmer covered for about 3 minutes. Well done, Thank you, Grace. Rinse your rice and start some water boiling (for soaking the rice in step 7). Remove the bay leaves once the rice is done. Those are my go-to sides as well . with or without tomato paste, and seasoning to taste. Cast Iron Skillet Chicken Drumsticks (Chicken Legs). ***. The rice cooks in a rich and spicy tomato-based sauce, giving it a bright color. Recipe link ---, How To Cook Party Jollof Rice Without Tomato Paste. Oyinbo People Queue To Buy Nigerian Jollof Rice From "Mama Put" In London. I love learning about different ways to cook dishes. Something that you will also need to cook this spicy Nigerian recipe is a Maggi stock cube. If you are not a fan of this stovetop method, or you simply want to be adventurous, or perhaps you just like to vary the way you cook Jollof rice. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. After about 30 minutes open the pot and properly combine all the ingredients together. As previously mentioned, in Senegal, the dish called, Similar Dishes to jollof rice around the world, When cooked without meat, jollof is very much a savoury rice dish, comparable to the Portuguese. However I did what you said. Add in the diced tomatoes, tomato paste and curry. Read on.Learning to make Jollof was a rite of passage for me and I've gone through so many iterations each time trying to streamline the process while delivering the most flavour. } I found this recipe just as my bottle of Jollof rice seasoning arrived, and that evening we watched the Chrismas season 2 episode of Ted Lasso. HOW DARE YOU. Stir, taste and adjust for seasoning. Exotic and flavorful, Nigerian Jollof Rice is a one-pot meal that hails from Africa and is now popular worldwide. Preheat oven at 200C and roast red bell peppers for 20-25 minutes (optional step for extra smoky jollof rice).
